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Exciting news for travelers and luxury seekers alike: the NoMad Hilton Singapore is set to make its grand entrance in late 2026. This eagerly awaited opening marks the NoMad brand’s first foray into the Asia Pacific region, bringing its unique blend of luxury lifestyle hospitality to the celebrated Orchard Road. Designed to engage both travelers and locals, this 19-story hotel promises an exceptional experience through innovative design, culinary delights, craft cocktails, and vibrant social spaces.
The debut of the NoMad Hilton Singapore is a significant milestone in the brand’s worldwide expansion, establishing it as a luxury lifestyle pioneer in the hospitality sector. With a proven record of excellence and creativity, NoMad aims to redefine high-end living and experience with this new property, underscoring Hilton’s commitment to expanding its presence in this segment.
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Developed in collaboration with UOL Group, a prominent Singapore-listed property and hospitality leader, the hotel will feature an intimate 173 rooms. This size enhances its luxurious feel, differentiating it from other large convention-style hotels. Rooted in storytelling, design, and culinary experiences, NoMad seeks to create a polished yet theatrical atmosphere brimming with personal touches.
Positioned along Orchard Road, the hotel’s location is a strategic advantage. Renowned as Singapore’s premier lifestyle destination, Orchard Road is bustling with world-class shopping, dining, entertainment, and cultural experiences. This vibrant environment is perfectly suited for a brand that thrives on design, nightlife, and social interactions.
By staying at NoMad Hilton Singapore, guests will have convenient access to some of the city’s most vibrant neighborhoods, including Chinatown, Bugis, and Arab Street. This ensures that modern luxury travelers can immerse themselves in the local culture, culinary scene, and energetic pace of the city—all from a luxurious and comfortable base.
NoMad Grill, one of the hotel’s main dining attractions, masterfully blends the essence of a classic brasserie with the style of a New York chophouse. This dining venue will revolve around expertly prepared dry-aged meats, fresh seafood, and locally-sourced produce, curated to create an unforgettable dining ambiance.
In Singapore’s competitive culinary landscape, NoMad Grill aims to captivate both local palates and international visitors with its refined yet welcoming atmosphere. The restaurant’s exceptional tableside service and striking dishes will establish it as a flagship culinary destination within the hotel.
For those craving something playful, Sticky Fingers will offer house-made gourmet soft serve sundaes by day, channeling nostalgia and indulgence. Transforming into a cozy cocktail bar by night, patrons can indulge in creative cocktails infused with dessert flavors. This dual-concept space aims to attract hotel guests, residents, and evening visitors looking for a delightful experience in a relaxed environment.
Channeling the glamour of 1940s and 1950s Havana, The Tropicana Club promises an enticing cocktail bar experience, enriched by Singapore’s vibrant cabaret heritage. The drink selection will feature classic cocktails from that era, enhanced with local Southeast Asian flavors, supported by live music and curated DJ sets. This dynamic venue aims to become a hotspot for both hotel guests and local nightlife enthusiasts.
Lú Bar, set as a captivating poolside lounge, will offer guests a sanctuary replete with greenery and soft seating options. Focused on refreshing aperitivo cocktails and healthy drinks, this tranquil escape will allow visitors to unwind amidst the vibrant urban energy of Orchard Road—a perfect reprieve between shopping and nightlife.
NoMad’s entry into Singapore is bolstered by global culinary expertise. Led by Leo Robitschek, who has garnered major accolades for his bar programming, the cocktail concept for Singapore is expected to impress. Similarly, Josh Harnden, the brand’s newly appointed global culinary director, brings a wealth of experience, including esteemed roles at Eleven Madison Park and the original NoMad NYC.
With Lorenz Hoja serving as the director of culinary operations, NoMad Singapore is set to deliver imaginative and high-quality culinary experiences, merging international techniques with local flavors and ingredients.
Under the guidance of Bernardo de la Garza as general manager, with over 18 years of international luxury hospitality experience, the hotel aims to seamlessly integrate various elements of the guest experience, including accommodations, dining, bars, design, and service culture, to create a truly exceptional stay.
The opening of the NoMad Hilton Singapore aligns perfectly with the city’s ongoing efforts to elevate its tourism economy, which welcomed a staggering 16.9 million visitors in 2025, generating a notable S$32.8 billion in tourism receipts. As the government continues to forge a strategy targeting S$47 billion to S$50 billion in tourism receipts by 2040, hotels play an instrumental role in this growth.
With over 450 hotels and more than 73,000 rooms in its portfolio, Singapore’s hospitality sector is set for further expansion, and the NoMad Hilton Singapore will contribute to this trajectory by spotlighting quality tourism experiences that reflect the essence of local culture.
More than just another hotel, NoMad Hilton Singapore promises to enhance the lifestyle narrative of Orchard Road. Beyond luxurious accommodations, it will foster social connections through new dining and nightlife venues, thus reinforcing Singapore’s vibrant hospitality landscape. Coming in late 2026, this hotel will not only introduce the NoMad brand to the Asia Pacific but will also create a unique blend of glamorous New York lifestyle infused with Singaporean culture, establishing its role as a key player in the city’s hospitality evolution.
Image Source: Hilton
Source: The post NoMad Hilton Singapore Opens in Late 2026, Bringing Luxury Lifestyle Hospitality to Orchard Road With Dining, Bars, Poolside Lounge and Urban Tourism Boost first appeared on www.travelandtourworld.com.
